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Two handle high casseroul with 2 segments in aluminium

Two handle high casseroul with 2 segments in aluminium

€80,00
Unit price
per 
Etiql Membership
€140,00
Retail price
The casserole is the ideal mix of pot and pan. Especially for Sauces, lasagne, gratins or for quick frying, because here splashes due to the high rim nothing on the stove or spills. With the Optional glass cover can be used with the casserole many additional dishes pleasantly easy to prepare - included Perspective at all times.
Manufacturing:Made in Italy
Our Artisan: Baldassare Agnelli, from Bergamo, since 1907
category: Luxury Artisan
Some of the most reknown chefs use Agnelli pans like three-star Michelin chef Massimo Bottura.
Manufacturing: Made in Italy
Our Artisan: Baldassare Agnelli, from Bergamo, since 1907
category: Luxury Artisan
Some of the most reknown chefs use Agnelli pans like three-star Michelin chef Massimo Bottura.

We do not make any profit by selling products.

Manufacturer Cost:
€23,00
Modelling, Materials, Labor, Packaging
Logistic:
€8,00
Warehousing, Shipment & Return
Operations:
€1,61
Invoicing and Customer Service
Transaction cost:
€1,44
Payment Service Fees
R&D:
€33,18
Research, Design and Development
VAT:
€12,77
Tax amount
TOTAL: €80,00
Retail mark up:
The traditional retail brands calculate with a retail mark-up between 3-6 times the manufacturer costs depending on the product category.

We are collaborating with Retraced to track our complete supply chain so you know where your product is being produced and all raw materials come from. We bring complete transparency to our manufacturing process and the origin of our production.

  • Aluminium
  • Long-lasting product
  • Follow care instructions

Delivery time:

3-4 working days

Shipping & Return policy

Quality focus

Quality focus

Accessories

Two Stainless Steel Handles

Color

Aluminium

Dimensions

Size: D 30cm / H 16cm / V 10L

Material

Aluminium

Adriano

Perfectioning cookware for over 100 years

A long time has passed from the historic headquarters of the early 1900s in Bergamo, to today's modern factory , but the atmosphere is always the same: industriousness, commitment, research of absolute quality and attention to details. The beating heart of the company aims to meet the demands of the most reknown chefs around the world.

Adriano

Perfectioning cookware for over 100 years

A long time has passed from the historic headquarters of the early 1900s in Bergamo, to today's modern factory , but the atmosphere is always the same: industriousness, commitment, research of absolute quality and attention to details. The beating heart of the company aims to meet the demands of the most reknown chefs around the world.

Availability